Curried tuna salad with apple

Yield: 4 Servings

Ingredients

• 4 rolls
• 2 Tbs. butter
• 2 cans white tuna, drained
• 1 small apple or 1/2 large apple, chopped
• 2 Tbs. celery, diced fine
• 6 Tbs. mayonnaise
• 2-3 tsp. curry powder
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 Tbs. chopped cilantro
• kale sprouts (optional)

Instructions

1. Heat a large frying pan over medium heat. Butter each roll with 1/2 Tbs. butter. Place butter side down in frying pan and toast until brown, about 2-3 minutes. Remove.
2. Meanwhile, add the tuna to a medium sized bowl. Add tuna, apple, and celery and mix. Add the mayonnaise and curry powder and stir. Add salt, pepper and cilantro and stir to mix well.
3. Add 1/4 tuna mixture to each roll. Top with kale sprouts and serve.

Cr: Curried Tuna Salad with Apple