Frozen fruit salad recipe

Ingredients

• 1 can cherry pie filling
• 1 (20-ounce) can crushed pineapple, drained
• 1 can sweetened condensed milk
• 1 (8-ounce) carton Cool Whip
• ¼ cup lemon juice
• 1 cup chopped pecans (optional)

Instructions

1. Combine all ingredients in a large mixing bowl. Pour into lightly greased muffin tins or large casserole dish (9×13). Place in freezer to freeze throughout prior to serving. When ready to serve, allow to stand for about 3-5 minutes.

Notes

Time does not include time in the freezer.

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