Read more : richard-simmons-beet-salad
Ingredients
- 6 very large beets
- 2 carrots, peeled
- 2 celery stalks
- 1 small cucumber
- 2 tbsp chopped fresh chives
- 2 tbsp champagne vinegar
- 1 tbsp extra virgin olive oil
- Freshly ground black pepper
- 2 tbsp grated parmesan cheese
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