Pear and feta spinach salad

PEAR AND FETA SPINACH SALAD RECIPE
(serves 4)

Ingredients
2 cups of spinach
1/2 pear, sliced
1/2 cup feta cheese
1/4 cup cashews
3 tbsp olive oil
2 tbsp lime juice
1 tsp Dijon mustard
1 tsp honey
5 squirts of Tabasco sauce
salt and pepper to taste

Directions

1. Wash and dry the spinach.

2. Cut the pear into slices.

3. Mix with a whisk or shake in a glass jar the olive oil, lime juice, Dijon mustard, honey, Tabasco sauce, and salt and pepper.

4. Lay the spinach leaves in a bowl or on a plate. Top with the sliced pear, cashews, then feta cheese. Drizzle with dressing just before serving.